This Rosemary Honey is collected from Hérault. It has a very delightful flavor marked with Midi sunshine...Sublime !

The origin and quality of the product is certified by Guy Steininger.

Characteristics:

-Pale, almost white, very lightly golden color sometimes.

-Creamy to pasty consistence.

-A bit strong and a very delightful flavor.

-Soft taste, subtle and a bit neutral.

More special feautres:

-Choleretic and cholagogue.

More indications:

Digestive deficiencies in general and particularly hepato-vesicular.

Cooking advices: 

From sweet-salted to not very sweet. Its flavors make this honey tonic and slightly syrupy. Because of it's from flowers it is perfect for cooking recipes with flavors from the south, porc with honey and rosemary, and Maghreb recipes.

Warning:

These features, indications are from the apitherapy reference books. These informations are given as information and can't be considered medical information as well as certifief by ourselves.

BIBLIOGRAPHICAL REFERENCES:

From: "LES PRODUITS DE LA RUCHE" by Doctor Yves DONADIEU and

"LE MIEL, une Panacée, un Aliment" by Raymond DEXTREIT